Soups and Salads

Cream of Carrot and Dill Soup
  Ginger Crème Fraiche 6

Butternut Squash
  VA Peanuts, Coconut Milk, Lump Crab 8

Arcadia Cobb
Watercress-Frisee, Avocado, Bacon, Cherry Tomatoes
  Six Minute Egg, Salmon Caviar, Gremolata Dressing 8

Baby Arugula
Lardon, Pickled Vidalia, House Cured Tomatoes,
  Blue Cheese, Country Ham Vinaigrette 7

Caesar
Romaine, Asiago, Alici Anchovies,
 Brioche Croutons, Traditional Dressing 7

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Small Plates

Marinated Braveheart Filet Tar-Tar
  Petite Frisee Salad, Rye Fry Bread, Balsamic, Maldon Salt 8

Gruyere Stuffed Arancini
  Lemon Pesto 8

Fried Rappahannock Oysters
Quick Piclked Carrots and Mustard Seeds/Candied Bacon 12

Honey Basil Shrimp Skewer
  Spicy Jerk Fried Cauliflower, Smoked Jalapeno-Olive Oil Emulsion 12

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Large Plates

Baked Lump Crabcakes
  Masala Sweet Potato Hash, Arugula and Local Ham Salad/Spicy Mustard 26

Maine Lobster 
  Linguini, Broccolini, House Cured Tomatoes, Cress, White Wine Garlic 21

Prince Edward Island Mussels
  Lardon Braised White Beans with Arugula, Grill Bread 22

Fried Eggplant
  Pomodoro, Asiago Cheese, Petite Frisee Salad 18


Seared Duck Breast
Yellow Split Pea Dhal, Fried Asparagus24

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Braised/Grilled/Seared

Braveheart Beef 
Braveheart Black Angus Beef is the best in class, most delicious, indulgent beef that we can offer. Braveheart Black Angus cattle are specially selected to deliver only the finest beef. In our taste comparisons,
Braveheart mid-western corn-fed beef is second to none. 

Filet of Tenderloin 8 oz/Grill.* 28

New York Strip Steak 12 oz./Grill* 32 

Cowboy Cut 22 oz./Grill * 52

New Zealand Rack of Lamb

  Cumin-Expresso Rub/Seared 28

House Smoked Double-Cut Byrkshyre Pork Chop/Grilled 28

Pork Osso Bucco
Apple Cider/Braised 24

Salmon Steak 10 oz.
  Old Bay/Seared 22

Topped with your choice of Arcadia Steak Sauce:
  - Gremolata - Green Peppercorn Demi-Glace
  - Gorgonzola Cream -Coriander-Smoked Tomato Emulsion
  -or Add Black Truffle Butter 4.50

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Side Items
Mac and Cheese - Smoked Gouda, Gruyere 8
Smoky Braised Collard Greens (vegan) 7
Charred Brussel Sprouts – Roasted Garlic, Olive Oil (vegan) 7
Broccolini – Aleppo Pepper, Garlic, Butter, Lemon 7
Fried Byrd Mill Gorgonzola Polenta 6
Black Truffle Frites (vegan) 6
Cured Tomato Mashed Potatoes 6




*This food item may be served raw or undercooked.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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